拥有 53 年历史的碧华楼不断承载着传承古早味中式粤菜的使命。在 2021 年,碧华楼开辟了新的餐饮领域,从传统酒楼扩展到现代咖啡小馆,并以“瓦煲咖啡”赢得了新的美誉。瓦煲咖啡源自 200 多年前的历史,于 1950 年代的澳门真正兴起。随着时间的推移和粤式饮食文化的传承,近年来瓦煲咖啡再次在马来西亚崛起,成为年轻人对传统味道的新追求。
Pik Wah Restaurant, with over 53 years of legacy, remains steadfast in its commitment to preserving the authentic flavors of Cantonese cuisine. In 2021, Pik Wah ventured beyond its traditional Chinese restaurant roots and expanded into the realm of contemporary coffee culture, introducing its acclaimed "Claypot Coffee" to the scene. Dating back over 200 years, Claypot Coffee gained popularity in the 1950s in Macau. As time passed and the rich tapestry of Cantonese culinary heritage continued to flourish, Claypot Coffee experienced a revival in Malaysia, captivating a new generation in search of time-honored tastes.
JIN Gastrobar 是一个隐藏在 The Gardens Mall 的高级餐厅,与 Aurum Theatre 同一区域。这里高雅、轻奢华,低调又浪漫,是一个与爱人约会的好去处。起初,小编以为这只是一家酒吧,万万没想到这是一家藏得很深的高级餐厅。除了为 Aurum Theatre 的电影观众提供服务,也向大众开放,提供正宗的欧式美食。从头盘到正餐再到甜点,这里的每道菜都是采用优质食材新鲜烹制。当天,小编和朋友们在这里庆祝生日,品尝了五道不同的美食:
JIN Gastrobar is an upscale eatery tucked away in The Gardens Mall, adjacent to Aurum Theatre. With an air of sophistication and luxury, the restaurant is understated and romantic, making it an ideal spot for a date with your significant other. At first glance, one might mistake it for just another bar, but to my surprise, it turned out to be a hidden gem of a fine dining establishment. Apart from catering to Aurum Theatre-goers, it is also open to the public and serves up authentic European cuisine using fresh, high-quality ingredients in every dish.
During my visit, my friends and I celebrated a birthday here and indulged in five delectable dishes, including: Pan-Fried Seabass (RM45) which was cooked to perfection and accompanied by a delightful serving of mashed potatoes. The Pan-Seared Herb Crusted Salmon (RM48) was also noteworthy, with its impeccable taste and texture. However, the Chicken Satay Pizza (RM38) was average, while the Truffle Carbonara Pasta (RM38) was a tad too rich with cream and black truffle. The Chargrilled Chicken (RM28) was a standout dish with its mouthwatering aroma and savory flavor, complemented by the sautéed mushrooms. |
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